Monday, March 01, 2010

Anthony's Happy Hour

Time: 3 - 6:30pm
$3 cocktails & beers
$5 glasses of wine

Food: Mostly seafood, ranging from .50 to $5.

Best bets:
.50 cents - The BBQ Oysters were amazing. The raw oysters were good too, the shrimp cocktail was ok - it was already mixed with celery & cocktail sauce. Peel & Eat shrimp were sort of bland and they don't remove the poop vein for you.

$3 - salmon sliders had teeny pieces of salmon with lots of slaw, bread & tartar sauce. But sort of good if you only eat the bottom bun.

$5 - Ahi Nachos & Crab dip were both delicious. Calamari was not good, sort of rubbery.

Did not try the beef sliders or the clams